Saturday, 25 May 2013

Back home with a burger



Well I cannot say I’m glad to be back after 3 fantastic weeks wandering through the northern reaches of Yunnan Province. Hpefully more on that at a later date I hope, as I’ll try and let you all know what a wonderful time I had in China and Hong Kong

Friday, 3 May 2013

We're in Hong Kong


Yes after 4 long years we are back in one of my favourite cities on Earth. We have 4 quick nights here before moving onto Yunnan and up to the fabled Shangri La for some quality R n R.

Wednesday, 1 May 2013

What We Ate Last Night : Coca Cola Bar-B-Q Chicken Wings


It's been a long while since I last posted a recipe. It was something I was meaning to do on a regular basis, but I am anything but regular.

Thursday, 25 April 2013

Too Hot To Handle @ Bi Bim Bap



Bi Bim Bap is a bright, colourful and fun Korean restaurant in Soho that specialises in, as the name suggests Bi Bim Bap.

Friday, 12 April 2013

The Legendary Burgers @ The Hard Rock Cafe



Having received an invite to sample some of the burgers on the new Legendary Burger menu at the Hard Rock Café, it was something I couldn’t pass up. 

Monday, 8 April 2013

Sunday Roast and Beer @ The North Pole



Renovated and reopened last year and renamed the North Pole, this craft beer pub with over 22 beers and ciders on draught and more again in bottles behind the bar, this is slowly becoming my new hangout.

Wednesday, 3 April 2013

Brunch Heaven @ Salvation Jane



I’ve eaten at Salvation Jane on many an occasion, but like most places in London I have forgotten to do a write up.

Saturday, 30 March 2013

Easter Time with Hotel Chocolat



Well Eastertide is upon and this merry springtime festival is a very good excuse to eat copious amounts of chocolate in the form of fun time Easter eggs.

Thursday, 28 March 2013

De La Panza



I’ve been so bloody busy over the last nine months that everything else in my life has taken a back seat.
I’ve not been going to a lot of restaurants recently, I haven’t been cooking a lot either as my belly seems to have been filled with a lot of Singapore Fried Rice and chicken and chips.